History of Your Favourite Curry: Pathia

  • EastZEast
  • 09.04.2015
  • 1 Comment

Over the last few months, we have been bringing you the history of some of our favourite curries. So far we have looked at the Tikka Masala, Bhuna, Vindaloo and Rogan Josh and took you on journey of discovery to understand the paths these dishes have taken to land of your plate. This week, we […]

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